FOOD

homemade dip

sweet potato, herbs, ginger, vegan tzatziki, tahini
(minimum order 2 pieces)

sun-dried tomato jam with ginger, halloumi, barrel-aged feta
(minimum order 2 pieces)

soufflé with pumpkin, trahanas from Paphos, leek, halloumi, pumpkin seeds, yoghurt, herbs

lamb & beef, homemade rustic pastry, sweet potato, cheddar, soya & grape molasses sauce with sesame oil

mixed legumes, buckwheat, Cretan galomyzithra, gazpacho, olive crumble

carrot, beetroot, kolumbra, cabbage, cranberries, hazelnuts, sweet & sour dressing

homemade fig loukoumi, blue cheese & manouri truffles, pecans, zivania & apple dressing

sumac & mustard dip, smoked paprika, oregano

mixed vegetable stuffing, almond milk béchamel

graviera with thyme, coconut cream, chilli, truffle oil

spicy leche, pineapple sorbet, cucumber marinated in pomegranate juice, tortillas

black bun, horseradish mayonnaise, ‘stifado’ ketchup, pickled cucumber, sweet potato crisps

Cypriot tuna, cod, kakkavia (fish soup) cream, fennel with mandarin juice

citrus crust, smoked aubergine, sautéed Cypriot kale, pickled bamboo, ginger & mushroom

smoked trout, seabass, prawns, ouzo, olive oil & lemon sauce, coriander, potato & parmesan crumble

labneh & preserved lemon cream with aubergine, fennel, Greek pita, pomegranate, za’atar

sun-dried tomato cream, halitzi cheese from Drouseia, Cypriot brandy

rice with raisins & pine nuts, taro & celeriac purée, peppery Commandaria sauce

roasted potato purée with Cretan staka butter, roasted broccoli, lamb gravy

potato terrine, sautéed forest mushrooms

candied ginger, salted hazelnuts, bergamot-infused chocolate sauce, white chocolate & ginger ice-cream

filo pastry, mastiha, coconut, maple syrup, pistachio, sour cherry sorbet

from La Glacerie

from La Glacerie

from La Glacerie

from La Glacerie

from La Glacerie

from La Glacerie